Philadelphia jacket potatoes with chicken mustard and honey

Chicken in a honey and mustard cream-cheese sauce server over a jacket potato.

For that extra special baked potato, follow the simple steps here.

Philadelphia jacket potatoes with chicken mustard and honey

Servings:	Serves 4
Calories per serving:	545
Ready in:	15 minutes
Prep. time:	5 minutes
Cook time:	10 minutes
Difficulty:
Recipe author:	Chef
First published:	26th April 2013

Best recipe review Easy-cheesey 4/5 Nice quick supper. Paul R Smith

Many thanks to those nice people from Philadelphia who gave their permission for us to use these recipes.

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

• 1 tablespoon oil
• 4 chicken breasts, cut into strips
• 100 g Philadelphia Original
• 1 tablespoon milk
• 1 tablespoon runny honey
• 1 tablespoon wholegrain mustard

to serve

• 4 medium jacket potatoes
• salad leaves

Method

1. Heat the oil in a pan and fry the chicken for approx. 5 minutes until browned and cooked through (juices will run clear when tested with a sharp knife).
2. Reduce the heat to low and add the Philly, milk, honey and mustard to the pan. Stir until the Philly melts and forms a creamy sauce and is totally heated through.

Serving suggestions

Heat the oil in a pan and fry the chicken for approx. 5 minutes until browned and cooked through (juices will run clear when tested with a sharp knife).

Reduce the heat to low and add the Philly, milk, honey and mustard to the pan. Stir until the Philly melts and forms a creamy sauce and is totally heated through.

Serve over jacket potatoes and with salad.

Variations

Try this with pieces of turkey or sliced pork tenderloin.

Recipe source

• Philadelphia website

See also

Other recipes using Philadelphia Original cream cheese:

• Philadelphia dauphinoise potatoes
• Philadelphia meatball pasta
• Philadelphia breakfast muffins
• Easy Philadelphia cheesecake
• Philadelphia spiced lamb
• Philadelphia smoked salmon party crackers
• Philadelphia scallops with sweet ginger and lime
• Philadelphia vanilla ice cream
• Philadelphia jacket potatoes with chicken mustard and honey
• Philadelphia asparagus and parma ham quiche
• Philadelphia cream cheese, sundried tomatoes and capers over spaghetti
• Philadelphia cream cheese, sundried tomatoes and capers over spaghetti (V)

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