Pulled beef taco shells
Having made unseasoned pulled beef brisket, we used a few portions of it to fill taco shells.
This was lovely and will be a regular favourite.
| Pulled beef taco shells | |
|---|---|
 |
| Servings: | 2 |
| Calories per serving: | 1019 |
| Ready in: | 45 minutes |
| Prep. time: | 15 minutes |
| Cook time: | 30 minutes |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 5th October 2020 |
|
Best recipe reviewAnything in a taco is fab. 5/5 And anything that is 'pulled' is equally good to. |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 300g unseasoned Pulled beef brisket
- 1 can El Paso refried beans
- 1 teaspoon Taste Sensation tex mex seasoning
- 1 teaspoon Taste Sensation Fajita mix
- 50 g grated cheddar cheese
- 3 spring onions, finely chopped
- 3 small tomatoes, chopped
- Half a sweet red pepper, deseeded and chopped
- 6 taco shells
- 150 ml sour cream
Mise en place
Preheat your oven or air fryer to 180° C (350° F - gas 4), [fan oven 160° C & reduce cooking time by 10 mins per hour]
Method
- Mix the beans and Pulled beef brisket together with the Taste Sensation tex mex seasoning and Taste Sensation Fajita mix
- Heat for 15 minutes in a small pan - we used the slow cooker.
- Line the air fryer or oven tray with greaseproof paper.
- Fill the taco shells with the meat and bean mix
- Arrange the chopped peppers, onions and tomatoes over the top.
- Sprinkle with grated cheddar cheese
- Cook or grill for 10 minutes until the cheese is melted and the taco shells are crisped.
-
Covered with tomatoes, peppers and cheese
-
Filled taco shells stood in the air fryer
Serving suggestions
Serve drizzled with sour cream.
See also
We have a number of recipes and pages related to tacos and tortilla chips:
- Tex-Mex seasoning - Make your own taco filling seasoning
- Minced beef for tacos - A Mexican spicy beef taco filling recipe
- Memphis BBQ pulled duck tacos - A duck variation on the same theme
- Baked squash filled with melted Camembert cheese - Where taco shella are used to dish up the melted cheese
- Minced beef burritos - Another Mexican favourite
- Pulled beef brisket - the basis for taco filling
- Pulled beef taco shells - assemble and cook beef brisket tacos
- Cheese nachos - Make your own version of this restaurant favourite
- Gressingham Memphis Barbecue Pulled Duck - Commercially available pre-prepared pulled duck
- Hot cheese and tomato hummus - Another delightful dipping recipes
- Cochinita pibil - A pork dish using anatto seeds for colouring and flavour
- Cochinita pibil (slow cooker recipe) - A crockpot version of the above
- Chicken margherita melt - Build these diy tortilla wraps at the table
- A minced beef taco filling recipe - includes a recipe to make the spice mix so you never have to b
- Tortilla chips
- Taco shells
- A frito pie recipe
- Quick and easy frito pie
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