Nostrano de casèl cheese
Nostrano de casèl (also known as Nostrino di Malga Trentino and Nostrano del Primiero) is made with half full-fat and half semi-skimmed cows' milk. It is produced all year round in the Massiccio dei Lagorai, excluding the Valle di Tesino and is one of the oldest cheeses in the Trentino tradition. It is matured for about a year. It is cylindrical with a height of 10 to 11cm, a diameter of 30 to 35cm and a weight of 7 to 8kg. The crust is thin but consistent and the interior has medium to large holes and is straw coloured. It becomes more spicy as it matures.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Nostrano de casèl cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Nostrano de casèl cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
| Cheese type | Calories per 100g |
|---|---|
| American cheese | 371 |
| Blue cheese | 353 |
| Camembert cheese | 299 |
| Cheddar cheese | 402 |
| Cottage cheese | 98 |
| Edam cheese | 357 |
| Farmer's cheese | 98 |
| Feta cheese | 264 |
| Fontina cheese | 389 |
| Goat cheese | 364 |
| Gouda cheese | 356 |
| Gruyere cheese | 413 |
| Mozzarella cheese | 280 |
| Parmesan cheese | 431 |
| Pimento cheese | 375 |
| Provolone cheese | 352 |
| Queso blanco cheese | 310 |
| Ricotta cheese | 174 |
| Roquefort cheese | 369 |
| Swiss cheese | 380 |
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