Crispy bacon salad with poached eggs and croutons
A delicious and healthy salad, ideal for warm summer evenings.
| Crispy bacon salad with poached eggs and croutons | |
|---|---|
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| Servings: | Serves 2 |
| Calories per serving: | 642 |
| Ready in: | 25 minutes |
| Prep. time: | 10 minutes |
| Cook time: | 15 minutes |
| Difficulty: | 
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| Recipe author: | Chef |
| First published: | 25th October 2012 |
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Best recipe reviewIt was even better than it looks here 4.63/5 Really nice with home-made croutons. (I had never made these before). |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 4 rashers of good quality bacon (Home smoked bacon is ideal for this)
- A dash of olive oil
- 1 bag of prepared salad leaves
- 1 ripe avocado pear, sliced
- 6 cherry tomatoes, halved
- 1 small red onion, peeled and sliced into rings
- 75 g of croutons
- 1 tablespoon balsamic vinegar
- 2 tablespoons olive oil
- Seasoning
- 2 poached eggs
Method
- Fry the bacon is a dash of olive oil until crispy, pat dry on a kitchen towel and cut into bite-sized pieces
- Whisk the oil and vinegar in a bowl with a little seasoning to make the dressing
- Arrange the salad leaves on a serving dish or separate plates
- Arrange the bacon, tomato, avocado slices and onion rings over the salad leaves and drizzle with the dressing
- Top with hot poached eggs and serve immediately
Croutons recipes
We have a number of recipes for making croutons:
- Making crispy croutons for salads
- Croutons recipe
- Air fried croutons
- Air fried garlic croutons
- Basil and lemon chicken salad with air fried garlic croutons
- Red onion and roast cherry tomato soup with pesto croutons
- Red onion soup with Capricorn croutons
- Crispy bacon salad with poached eggs and croutons
- Melon salad with grilled halloumi cheese croutons
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