Boscatella di Fiavè cheese
The origins of Boscatella di Fiavè cheese are very recent and it is produced in the dairy capital of Fiavè in the Italian province of Trento. It is small and cylindrical and a unique feature is the thin layer of white mould which covers it. It is a soft cheese, white or pale yellow in colour, with a light, soft, buttery, melting texture without holes, and a light flavour. It should be eaten fresh. It is a ypical soft table cheese, and if left for some time in the refrigerator at home, it developd a stronger flavour and an intense aroma.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Boscatella di Fiavè cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Boscatella di Fiavè cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
| Cheese type | Calories per 100g |
|---|---|
| American cheese | 371 |
| Blue cheese | 353 |
| Camembert cheese | 299 |
| Cheddar cheese | 402 |
| Cottage cheese | 98 |
| Edam cheese | 357 |
| Farmer's cheese | 98 |
| Feta cheese | 264 |
| Fontina cheese | 389 |
| Goat cheese | 364 |
| Gouda cheese | 356 |
| Gruyere cheese | 413 |
| Mozzarella cheese | 280 |
| Parmesan cheese | 431 |
| Pimento cheese | 375 |
| Provolone cheese | 352 |
| Queso blanco cheese | 310 |
| Ricotta cheese | 174 |
| Roquefort cheese | 369 |
| Swiss cheese | 380 |
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Errors and omissions
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