Caciottina canestrata di Sorrento cheese
Caciottina canestrata di Sorrento is a soft, fresh, unpasteurised, cows' milk cheese from the Campania region of Italy. The milk is heated to 36-37Β°C, rennet is added and the curd is placed into a wicker basket in which it is left to dry. Cylindrical in shape, it weighs just 20 to 50g and is wrapped in paper.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Caciottina canestrata di Sorrento cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Caciottina canestrata di Sorrento cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
Cheese type | Calories per 100g |
---|---|
American cheese | 371 |
Blue cheese | 353 |
Camembert cheese | 299 |
Cheddar cheese | 402 |
Cottage cheese | 98 |
Edam cheese | 357 |
Farmer's cheese | 98 |
Feta cheese | 264 |
Fontina cheese | 389 |
Goat cheese | 364 |
Gouda cheese | 356 |
Gruyere cheese | 413 |
Mozzarella cheese | 280 |
Parmesan cheese | 431 |
Pimento cheese | 375 |
Provolone cheese | 352 |
Queso blanco cheese | 310 |
Ricotta cheese | 174 |
Roquefort cheese | 369 |
Swiss cheese | 380 |
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