Cheddar, Cambazola and treacly bacon puffs: Difference between revisions

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Very similar to the [[Cheese and bacon puffs]] I made last week but with a hint of Cambazola, that lovely creamy blue [[Italian cheese]].


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Two of these and a [[Salad|salad]] make a lovely evening meal!
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|DatePublished=25th January 2023
|DatePublished=25th January 2023
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|PortionCalories = 545  
|PortionCalories = 545  
|Image = [[Image:Cheddar, Cambazola and treacly bacon puffs recipe.jpg|thumb|middle|none|alt=Electus]]
|Image = [[Image:Cheddar, Cambazola and treacly bacon puffs recipe.jpg|thumb|middle|none|alt=Electus]]
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====Best recipe review====
====Best recipe review====
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<span class="reviewAuthor"> [[User:Chef|Jeremy]] </span></span>
<span class="reviewAuthor"> [[User:Chef|Jeremy]] </span></span>
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Very similar to the [[Cheese and bacon puffs]] I made last week but with a hint of Cambazola, that lovely creamy blue [[Italian cheese]].
 
Two of these and a [[Salad|salad]] make a lovely evening meal!
{{RecipeIngredients
{{RecipeIngredients
| 6 rashers of [[Treacle cured bacon]]
| 6 rashers of [[Treacle cured bacon]]
| 80g of Cambazloa [[Cheese|cheese]], divided into 6 portions
| 80g of Cambazloa [[Cheese|cheese]], divided into 6 portions
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| [[Bake]] for 20 minutes at the top of the [[Oven|oven]] at 200° C
| [[Bake]] for 20 minutes at the top of the [[Oven|oven]] at 200° C
| They might need a little longer, sometimes they seem to take 25 minutes!
| They might need a little longer, sometimes they seem to take 25 minutes!
<gallery widths=300px heights=300px perrow=5>
<gallery widths=250px heights=250px perrow=5>
Image:Cheddar, Cambazola and treacly b1 Russells Bacon.jpg| After baking for 24 minutes
Image:Cheddar, Cambazola and treacly b1 Russells Bacon.jpg| After baking for 24 minutes
Image:Cheddar, Cambazola and treacly b2 Russells Bacon.jpg| Ready for the oven
Image:Cheddar, Cambazola and treacly b2 Russells Bacon.jpg| Ready for the oven
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[[Category:Pork recipes]]
[[Category:Pork recipes]]
[[Category:Baked or roasted]]
[[Category:Baked or roasted]]
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Latest revision as of 17:29, 17 April 2024

Very similar to the Cheese and bacon puffs I made last week but with a hint of Cambazola, that lovely creamy blue Italian cheese.

Two of these and a salad make a lovely evening meal!

Cheddar, Cambazola and treacly bacon puffs
Electus
Servings:Serves 6
Calories per serving:545
Ready in:40 minutes
Prep. time:15 minutes
Cook time:25 minutes
Difficulty:Easy
Recipe author:Chef
First published:25th January 2023

Best recipe review

Light and puffy

4/5

and heavy with a lovely filling

Jeremy

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Mise en place

  • Preheat you oven to 200° C

Method

  1. Allow the puff pastry roll to come to room temperature; it helps to stop the pastry cracking
  2. Roll out the pastry and leave on it greaseproof packaging
  3. Sprinkle wit freshly ground black pepper
  4. Cut the pastry into 6 squares (12 cm x 12 cm (5" x 5")
  5. Add a dob of Cambazola blue cheese into the middle of each square
  6. Lay a piece of treacly bacon diagonally over the Cambazloa cheese
  7. Place a slice of Cheddar over the bacon on each puff
  8. Pull all four corners together and twist together to join
  9. Place on a baking sheet covered with greaseproof paper
  10. Bake for 20 minutes at the top of the oven at 200° C
  11. They might need a little longer, sometimes they seem to take 25 minutes!


Chef's notes

I don't bother with egg-wash any more, seems like a waste of an egg in these and I finds they hold together by twisting the pastry than they do using eggs.

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#pastry #cheese #puffpastry #bacon #cheddarcambazolaandtreaclybaconpuffs #greaseproofpaper #italiancheese #cured #treacle #maincourses #bake