Vinagreta de Anacardo (Cashew Nut Vinaigrette) (TM)
This is a translation of a recipe in Salsas y Aliños con Thermomix (Susaeta Ediciones)
Vinagreta de Anacardo (Cashew Nut Vinaigrette) (TM) | |
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The new Thermomix TM5 (2014) | |
Servings: | Serves 4 |
Calories per serving: | 139 |
Ready in: | 5 minutes |
Prep. time: | 5 minutes |
Cook time: | None |
Difficulty: | |
Recipe author: | JuliaBalbilla |
First published: | 31st August 2012 |
Best recipe reviewAn unusual dressing 4/5 I don't have a Thermomix but I can make this in a mortar and pestle. |
Ingredients
Create a printable shopping list for this recipe's recipeIngredient
- 100g cashew nuts
- 180g extra virgin olive oil
- 30g vinegar
- Pepper
- Salt
Method
- Put the nuts in TM and grind 3 seconds / Speed 7.
- Add the remaining ingredients and mix 1 minute / Speed 1.
- Stir to mix the ingredients.
- Serve at room temperature.
Serving suggestions
This is a vinaigrette suitable for dressing salads (rocket, lettuce, Swiss chard, leeks, peas) and to accompany pasta, fish and seafood.
Variations
The cashews can be substituted with pistachios, toasted pine nuts, walnuts or other nuts. It combines well with other sauces, such as cheese.
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