Tomme au Génépy cheese

Tomme au Génépy cheese

Origin

• Also known as Le Chambeyron, Tomme au Génépy is a cheese produced in the Alpes de Hautes-Provence, département of the Provence-Alpes-Côte d'Azur region of France.

Cheese group

• Semi-soft, rind washed

Milk type

• Unknown

Aroma and taste

• The addition of génépi (an Alpine liqueur) gives this cheese a particular aroma.

Shape, weight and size

• Cylindrical, ø 12 cm - height 4 cm, weight 360g

Description

Orange rind, presented in a box made of spruce

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Tomme au Génépy cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Tomme au Génépy cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type	Calories per 100g
American cheese	371
Blue cheese	353
Camembert cheese	299
Cheddar cheese	402
Cottage cheese	98
Edam cheese	357
Farmer's cheese	98
Feta cheese	264
Fontina cheese	389
Goat cheese	364
Gouda cheese	356
Gruyere cheese	413
Mozzarella cheese	280
Parmesan cheese	431
Pimento cheese	375
Provolone cheese	352
Queso blanco cheese	310
Ricotta cheese	174
Roquefort cheese	369
Swiss cheese	380

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Errors and omissions

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