Soumaintrain cheese
Cheese group
- Soft, uncooked, unpressed. Often rind-washed in Marc de Bourgogne or in annatto
Milk type
Aroma and taste
- Consumed young, it has a mild flavour, but when matured, it is powerful and rich, with sweet, salty and creamy milk notes, when it has a medium pungency
Strength and texture
- Either consumed fresh, or allowed to mature for 6-8 weeks. Moist, sticky rind when matured and a soft interior
Shape, weight and size
- Round cheese weighing 350g (550g for the fresh version). Diameter 10cm-13cm, height 3cm-4cm
Production season
- Spring to autumn
Description
When washed, the rind is orange. Cream coloured interior when matured, white when fresh
Suppliers
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Soumaintrain cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Soumaintrain cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
Cheese type | Calories per 100g |
---|---|
American cheese | 371 |
Blue cheese | 353 |
Camembert cheese | 299 |
Cheddar cheese | 402 |
Cottage cheese | 98 |
Edam cheese | 357 |
Farmer's cheese | 98 |
Feta cheese | 264 |
Fontina cheese | 389 |
Goat cheese | 364 |
Gouda cheese | 356 |
Gruyere cheese | 413 |
Mozzarella cheese | 280 |
Parmesan cheese | 431 |
Pimento cheese | 375 |
Provolone cheese | 352 |
Queso blanco cheese | 310 |
Ricotta cheese | 174 |
Roquefort cheese | 369 |
Swiss cheese | 380 |
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Errors and omissions
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