Snøfrisk cheese
Snøfrisk (“Snow-Fresh”) is a Norwegian goat cheese made by Tine. It was introduced to the public in time for the 1994 Winter Olympics. Made from 80 percent goats' milk and 20 percent cows' milk, the cheese is white and creamy, and soft enough to be used as a spread. It is sold in a triangular plastic packaging and comes in several flavours, including straight, juniper berry, dill and forest mushrooms.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Snøfrisk cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Snøfrisk cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
| Cheese type | Calories per 100g |
|---|---|
| American cheese | 371 |
| Blue cheese | 353 |
| Camembert cheese | 299 |
| Cheddar cheese | 402 |
| Cottage cheese | 98 |
| Edam cheese | 357 |
| Farmer's cheese | 98 |
| Feta cheese | 264 |
| Fontina cheese | 389 |
| Goat cheese | 364 |
| Gouda cheese | 356 |
| Gruyere cheese | 413 |
| Mozzarella cheese | 280 |
| Parmesan cheese | 431 |
| Pimento cheese | 375 |
| Provolone cheese | 352 |
| Queso blanco cheese | 310 |
| Ricotta cheese | 174 |
| Roquefort cheese | 369 |
| Swiss cheese | 380 |
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Errors and omissions
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