Shaved Džiugas cheese
From Cookipedia
A great way to prepare a hard cheese such as Džiugas cheese or another hard cheese similar to Parmesan cheese for nibbling or for serving over salads etc.
Shaved Džiugas cheese | |
---|---|
Servings: | Serves 2 |
Calories per serving: | 184 |
Ready in: | 5 minutes |
Prep. time: | 5 minutes |
Cook time: | None |
Difficulty: | |
Recipe author: | Chef |
First published: | 1st November 2015 |
Best recipe reviewNeat idea 5/5 And very simple and easy to do. |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 100 g Džiugas cheese
- Parmesan cheese can be used as an alternative.
Method
- Using an Oxo Good Grips Julienne peeler or similar, shave the cheese into strips
- As this cheese is very firm, once julienned, it can easily be broken into even smaller pieces.
Serving suggestions
Nibble or scatter over salads.
See also
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