Serrania de Ronda cheese
Serranía de Ronda is a semi-hard, unpasteurised goats’ milk cheese produced in the mountains around Ronda in the province of Málaga.
The ivory coloured cheese has small irregular holes and a layered, crumbly texture which develops with age. The more mature cellar aged cheeses have a brown rind, whereas others which have been soaked in oil have a waxy yellow rind. It is matured fro 2-3 months depending on the season.
The cheese is quite strong, with a goaty aroma, which can become rancid after a while. The flavour is slightly acid and salty, leaving a tangy aftertaste.
The cheese is cylindrical and between 1 and 2 kg.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Serrania de Ronda cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Serrania de Ronda cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
| Cheese type | Calories per 100g |
|---|---|
| American cheese | 371 |
| Blue cheese | 353 |
| Camembert cheese | 299 |
| Cheddar cheese | 402 |
| Cottage cheese | 98 |
| Edam cheese | 357 |
| Farmer's cheese | 98 |
| Feta cheese | 264 |
| Fontina cheese | 389 |
| Goat cheese | 364 |
| Gouda cheese | 356 |
| Gruyere cheese | 413 |
| Mozzarella cheese | 280 |
| Parmesan cheese | 431 |
| Pimento cheese | 375 |
| Provolone cheese | 352 |
| Queso blanco cheese | 310 |
| Ricotta cheese | 174 |
| Roquefort cheese | 369 |
| Swiss cheese | 380 |
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