Pecorino della locride cheese
Pecorino della locride is an unpasteurised ewes' milk cheese which can also be mixed with goats' milk and is produced mainly from October to July in Calabria. It can be matured for several weeks to several months. The cheese can weigh from 1kg-3.5kg and have a slight convex cylindrical shape. It has a height of 7cm-15cm and a diameter of 10cm-25cm. The rind is wrinkled which bears the marks of a basket and is white in colour, becoming more ochre with age. It has a compact interior ranging from pure whit to straw-yellow, depending on how long it is matured. The flavour is mild and pleasant.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Pecorino della locride cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Pecorino della locride cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
Cheese type | Calories per 100g |
---|---|
American cheese | 371 |
Blue cheese | 353 |
Camembert cheese | 299 |
Cheddar cheese | 402 |
Cottage cheese | 98 |
Edam cheese | 357 |
Farmer's cheese | 98 |
Feta cheese | 264 |
Fontina cheese | 389 |
Goat cheese | 364 |
Gouda cheese | 356 |
Gruyere cheese | 413 |
Mozzarella cheese | 280 |
Parmesan cheese | 431 |
Pimento cheese | 375 |
Provolone cheese | 352 |
Queso blanco cheese | 310 |
Ricotta cheese | 174 |
Roquefort cheese | 369 |
Swiss cheese | 380 |
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