Lyburn Gold cheese

Lyburn Gold cheese

Origin

• Produced by Lyburn Farmhouse Cheesemakers, near Salisbury.

Cheese group

• Hard, pressed

Milk type

• Pasteurised ewes' milk, using vegetarian rennet

Aroma and taste

• Mellow and sweet

Strength and texture

• Matured for 10-14 weeks and has a creamy, smooth, supple texture with very small holes

Production season

• Round shape, weighing 4.5kg. Diameter 23cm, height 18cm

Description

Golden, natural rind, pale tellow interior.

2006 Gold, British Cheese Awards in Cheltenham in Modern British Hard class.

2007 Third prize for the Gold at the Bath and West.

2008 Bronze for export in the British Cheese Awards

2010 another Silver

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Lyburn Gold cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Lyburn Gold cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type	Calories per 100g
American cheese	371
Blue cheese	353
Camembert cheese	299
Cheddar cheese	402
Cottage cheese	98
Edam cheese	357
Farmer's cheese	98
Feta cheese	264
Fontina cheese	389
Goat cheese	364
Gouda cheese	356
Gruyere cheese	413
Mozzarella cheese	280
Parmesan cheese	431
Pimento cheese	375
Provolone cheese	352
Queso blanco cheese	310
Ricotta cheese	174
Roquefort cheese	369
Swiss cheese	380

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Errors and omissions

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