Doux de Montagne cheese
Doux de Montagne is a semi-hard, pasteurised cows’ milk cheese from Monts du Velay in the department of Haute Loire in the Auvergne.
The mild cheese, which resembles Havarti, has a sweet, nutty flavour, with a buttery texture and after taste. It has a brownish, inedible rind.
Some sources state that this cheese is from Aquitaine. However, the one I bought was from the Auvergne and this is backed up by other sources.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Doux de Montagne cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Doux de Montagne cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
Cheese type | Calories per 100g |
---|---|
American cheese | 371 |
Blue cheese | 353 |
Camembert cheese | 299 |
Cheddar cheese | 402 |
Cottage cheese | 98 |
Edam cheese | 357 |
Farmer's cheese | 98 |
Feta cheese | 264 |
Fontina cheese | 389 |
Goat cheese | 364 |
Gouda cheese | 356 |
Gruyere cheese | 413 |
Mozzarella cheese | 280 |
Parmesan cheese | 431 |
Pimento cheese | 375 |
Provolone cheese | 352 |
Queso blanco cheese | 310 |
Ricotta cheese | 174 |
Roquefort cheese | 369 |
Swiss cheese | 380 |
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Errors and omissions
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