Caciotta di Brugnato cheese
Caciotta di Brugnato is a cows' milk cheese from the Media Val di Vara area of Liguria. It has a cylindrical shape with a height of 10cm and a diameter of about 18cm - 30cm. The weight varies from 200g up to 5-7kg. It is often rindless, but if it does have a rind, it is very fine and if the cheese is matured, it becomes very dark. The interior is white when fresh, and pale yellow when semi-matured. It has a dense texture and a delicate taste of fresh milk, increasing with flavour as it matures.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Caciotta di Brugnato cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Caciotta di Brugnato cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
Cheese type | Calories per 100g |
---|---|
American cheese | 371 |
Blue cheese | 353 |
Camembert cheese | 299 |
Cheddar cheese | 402 |
Cottage cheese | 98 |
Edam cheese | 357 |
Farmer's cheese | 98 |
Feta cheese | 264 |
Fontina cheese | 389 |
Goat cheese | 364 |
Gouda cheese | 356 |
Gruyere cheese | 413 |
Mozzarella cheese | 280 |
Parmesan cheese | 431 |
Pimento cheese | 375 |
Provolone cheese | 352 |
Queso blanco cheese | 310 |
Ricotta cheese | 174 |
Roquefort cheese | 369 |
Swiss cheese | 380 |
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Errors and omissions
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