Bleu de Termignon cheese

Bleu de Termignon cheese

Origin

• Produced by one woman in the village of Termignon in the Savoie département of the Rhône-Alpes region. It is therefore in short supply.

Cheese group

• Uncooked, unpressed, soft cheese with small amounts of natural blue mould.

Milk type

• Unpasteurised cows' milk,

Aroma and taste

• Refined taste

Strength and texture

• Fatty, crumbly texture

Shape, weight and size

• Cylindrical shape weighing 7kg. Diameter 28cm, height 10cm

Production season

• All year round

Description

Matured for 4-5 months. Brown and white hard rind. Yellow interior

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Bleu de Termignon cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Bleu de Termignon cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type	Calories per 100g
American cheese	371
Blue cheese	353
Camembert cheese	299
Cheddar cheese	402
Cottage cheese	98
Edam cheese	357
Farmer's cheese	98
Feta cheese	264
Fontina cheese	389
Goat cheese	364
Gouda cheese	356
Gruyere cheese	413
Mozzarella cheese	280
Parmesan cheese	431
Pimento cheese	375
Provolone cheese	352
Queso blanco cheese	310
Ricotta cheese	174
Roquefort cheese	369
Swiss cheese	380

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Errors and omissions

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