Bleu de Langeac cheese

Bleu de Langeac cheese

Origin

• Haute-Loire département of the Auvergne region

Cheese group

• Soft, uncooked, unpressed, blue cheese with a natural rind

Milk type

• Unpasteurised cows' milk,

Aroma and taste

• Salty and mouldy taste

Strength and texture

• Firm texture with irregular holes

Shape, weight and size

• Cylindrical in shape, weighing 450-500g. Diameter 10-12cm, 4 cm in height

Production season

• Throughout the year

Description

Rough, dry rind. Yellow interior, with small amount of natural blue veining. Matured for 2 months

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Bleu de Langeac cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Bleu de Langeac cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type	Calories per 100g
American cheese	371
Blue cheese	353
Camembert cheese	299
Cheddar cheese	402
Cottage cheese	98
Edam cheese	357
Farmer's cheese	98
Feta cheese	264
Fontina cheese	389
Goat cheese	364
Gouda cheese	356
Gruyere cheese	413
Mozzarella cheese	280
Parmesan cheese	431
Pimento cheese	375
Provolone cheese	352
Queso blanco cheese	310
Ricotta cheese	174
Roquefort cheese	369
Swiss cheese	380

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Errors and omissions

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#bleudelangeaccheese #cowsmilkcheeses #unpasteurised #cheeses #dairyproducts #cowsmilk #bluecheese #auvergnecheeses #frenchcheeses

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