Category:Austrian recipes

In this category you will find recipes which have Austrian roots. Austria's cuisine is derived from that of the Austro-Hungarian Empire. It is mainly in the tradition of Royal-Cuisine ("Hofküche") developed over the centuries. It is famous for its well-balanced variations of beef and pork and countless variations of vegetables.

In addition to native regional traditions, the cuisine has been influenced by Hungarian, Bohemian, Czech, Jewish, Italian, Balkan and French cuisines, from which both dishes and methods of food preparation have often been borrowed. It is, therefore, one of the most multicultural and transcultural in Europe.

Austrian ingredients in the UK

We have a list of Austrian ingredients suppliers here

g.U. ingredients

g.U. stands for ‘Geschützte Ursprungsbezeichnung’ which in the UK we know as 'Protected Designation of Origin' (PDO). Under the EU agricultural product quality policy, this "covers agricultural products and foodstuffs which are produced, processed and prepared in a given geographical area using recognised know-how". The following Austrian ingredients are those which are registered as g.U.

Clicking here to expand/collapse the complete table of g.U. Ingredients

A table of g.U. Ingredients; sortable by Country, Name, Product & Type
Country	Name	Product	Type
Austria	Gailtaler Almkäse	Cheese	PDO
Austria	Pöllauer Hirschbirne	Pear	PDO
Austria	Steirische Käferbohne	Bean (runner)	PDO
Austria	Tiroler Almkäse ; Tiroler Alpkäse	Cheese	PDO
Austria	Tiroler Bergkäse	Cheese	PDO
Austria	Tiroler Graukäse	Cheese	PDO
Austria	Vorarlberger Alpkäse	Cheese	PDO
Austria	Vorarlberger Bergkäse	Cheese	PDO
Austria	Wachauer Marille	Apricot	PDO
Austria	Waldviertler Graumohn	Poppy seed	PDO

Clicking here to expand/collapse the complete table of g.U. Ingredients

g.g.A. ingredients

g.g.A. stands for ‘Geschützte Geographische Angabe’ which in the UK we know as 'Protected Geographical Indication' (PGI). Under the EU agricultural product quality policy, this "covers agricultural products and foodstuffs closely linked to the geographical area. At least one of the stages of production, processing or preparation takes place in the area." The following Austrian ingredients are those which are registered as g.g.A.

Clicking here to expand/collapse the complete table of g.g.A. Ingredients

A table of g.g.A. Ingredients; sortable by Country, Name, Product & Type
Country	Name	Product	Type
Austria	Gailtaler Speck	Bacon	PGI
Austria	Marchfeldspargel	Asparagus	PGI
Austria	Steirischer Kren	Horseradish	PGI
Austria	Steirisches Kürbiskernöl	Pumpkin seed oil	PGI
Austria	Tiroler Speck	Bacon	PGI

g.t.S. ingredients

g.t.S. stands for ‘Garantiert Traditionelle Spezialität’ which in the UK is known as 'Traditional Speciality Guaranteed’ (TSG). It "highlights traditional character, either in the composition or means of production". The following Austrian ingredients are those which are registered as g.t.S.

Clicking here to expand/collapse the complete table of G.t.S. Ingredients

A table of G.t.S. Ingredients; sortable by Country, Name, Product & Type
Country	Name	Product	Type
Austria	Heumilch/Hay milk/Latte fieno/Lait de foin	Milk	TSG

Click to preview 3 randomly chosen illustrated recipes from within the Austrian recipes category

AUSTRIAN RECIPES

Pages in category ‘Austrian recipes’

The following 22 pages are in this category, out of 22 total.