Millstone cheese
Origin
- Produced by Wootton Organic Dairy near Shepton Mallet.
Cheese group
- Hard - unpressed
Milk type
Aroma and taste
- Mild when young, but as it ages, it becomes more salty-sweet and slightly sharp
Strength and texture
- Matured for 3-4 months. Rough rind, dry and crumbly interior
Shape, weight and size
- Basket shape weighing 1.5-2kg. Diameter 15-19.5cm, height 7.5-10cm
Description
Golden brown natural rind, blotched with white mould. Ivory interior
Suppliers
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Millstone cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Millstone cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
Cheese type | Calories per 100g |
---|---|
American cheese | 371 |
Blue cheese | 353 |
Camembert cheese | 299 |
Cheddar cheese | 402 |
Cottage cheese | 98 |
Edam cheese | 357 |
Farmer's cheese | 98 |
Feta cheese | 264 |
Fontina cheese | 389 |
Goat cheese | 364 |
Gouda cheese | 356 |
Gruyere cheese | 413 |
Mozzarella cheese | 280 |
Parmesan cheese | 431 |
Pimento cheese | 375 |
Provolone cheese | 352 |
Queso blanco cheese | 310 |
Ricotta cheese | 174 |
Roquefort cheese | 369 |
Swiss cheese | 380 |
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Errors and omissions
If you are a cheese producer and your cheese does not appear to be listed on Cookipedia or the information on your cheese is incorrect or out of date, please use the Contact the Editor page to send us a message and we will update the information on your cheese.
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