Knockdrinna cheese
Origin
- Produced by Knockdrinna Farmhouse Cheese in Stoneyford, Co Kilkenny
Cheese group
- Semi-soft
Milk type
Aroma and taste
- Sweet and nutty with a long finish
Strength and texture
- Matured for 2 months+. Supple texture with a few holes
Shape, weight and size
- Round. D 23cm, H 8cm, W 2.5kg
Description
Washed curd and the pink-orange rind is washed with organic white wine. The cheese itself is creamy in colour
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Knockdrinna cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Knockdrinna cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
| Cheese type | Calories per 100g |
|---|---|
| American cheese | 371 |
| Blue cheese | 353 |
| Camembert cheese | 299 |
| Cheddar cheese | 402 |
| Cottage cheese | 98 |
| Edam cheese | 357 |
| Farmer's cheese | 98 |
| Feta cheese | 264 |
| Fontina cheese | 389 |
| Goat cheese | 364 |
| Gouda cheese | 356 |
| Gruyere cheese | 413 |
| Mozzarella cheese | 280 |
| Parmesan cheese | 431 |
| Pimento cheese | 375 |
| Provolone cheese | 352 |
| Queso blanco cheese | 310 |
| Ricotta cheese | 174 |
| Roquefort cheese | 369 |
| Swiss cheese | 380 |
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Errors and omissions
If you are a cheese producer and your cheese does not appear to be listed on Cookipedia or the information on your cheese is incorrect or out of date, please use the Contact the Editor page to send us a message and we will update the information on your cheese.
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