Chicken and raspberry pizza

Almost the strangest pizza recipe yet!

Using processed sliced chicken, mozzarella, fresh tomatoes and raspberries turns a normal pizza into a very special one!

Chicken and raspberry pizza

Servings:	Serves 2
Calories per serving:	806
Ready in:	1 hour, 42 minutes
Prep. time:	1 hour, 30 minutes
Cook time:	12 minutes
Difficulty:
Recipe author:	Chef
First published:	31st July 2023

Best recipe review Strange, but true 5/5 You won't believe the difference a few fresh raspberries make. Paul R Smith

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

• 12 processed chicken slices
• 24 fresh raspberries
• A bunch of fresh basil, torn into pieces
• 4 fresh tomatoes, sliced
• A good shake of chilli oil
• 1 portion of Pizza dough (makes 2 pizzas)
• About 6 tablespoons of Tomato sauce for pizza or passata
• 2 balls mozzarella cheese torn into small pieces(about 250g in total)

Method

1. Dust your work surface with fine yellow cornmeal
2. Divide the pizza dough into two and roll out into two thin 25.5 cm (10 inch) pizzas
3. You can leave them in a warm place for an hour or so to rise. I quite like them cooked immediately they are rolled out for a more crispy finish.
4. Prick the pizza all over with a fork. This prevents it puffing up too much and burning while it is cooking
5. With a deft move, slide the pizza from the pizza peel, on to the preheated pizza stone.
6. Cook on one side only for about 2 minutes or until lightly browned.
7. Remove from the oven and spread the tomato sauce over the top of the pizza
8. Distribute a ball of torn mozzarella cheese over the tomato topping.
9. Arrange the chicken slices, basil, tomatoes and raspberries over the pizza
10. Drizzle with chilli oil, if liked.
11. Return to the oven and bake until the cheese is nicely melted. This should take about 4 minutes under a grill on a pizza stone, if oven baking, about 15 minutes in the middle of the oven.
12. Repeat for the second pizza.
13. Keep the first pizza warm at the bottom of the oven whilst you make the second.

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