Agrì di Valtorta cheese

Agrì di Valtorta cheese

Origin

• Produced in Valtorta in the Upper Val Brembana in Bergamo

Cheese group

• Fresh

Milk type

• Unpasteurised cows' milk, using animal rennet

Aroma and taste

• Mild aroma. Delicate, slightly sour and aromatic flavour

Strength and texture

• Dry, soft texture

Shape, weight and size

• Cylindrical shape, weighing 70-80g. Height 6-7cm, diameter 3-4cm

Description

White in colour which becomes more yellow if left for a week or two. Produced in small ricotta moulds, salted by hand and usually consumed straight away

Suppliers

Difficult to obtain outside of Valtorta

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Agrì di Valtorta cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Agrì di Valtorta cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type	Calories per 100g
American cheese	371
Blue cheese	353
Camembert cheese	299
Cheddar cheese	402
Cottage cheese	98
Edam cheese	357
Farmer's cheese	98
Feta cheese	264
Fontina cheese	389
Goat cheese	364
Gouda cheese	356
Gruyere cheese	413
Mozzarella cheese	280
Parmesan cheese	431
Pimento cheese	375
Provolone cheese	352
Queso blanco cheese	310
Ricotta cheese	174
Roquefort cheese	369
Swiss cheese	380

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Errors and omissions

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