Polenta Taragna

Polenta taragna is an old recipe from the mountains of the north Italy. It is made with a mix of yellow cornmeal (ground maize) and buckwheat flour. Cooked in the classic pot ('paiolo' in Italian).

Polenta Taragna

Servings:	Serves 6
Calories per serving:	714
Ready in:	1 hour 10 minutes
Prep. time:	10 minutes
Cook time:	1 hour
Difficulty:
Recipe author:	JuliaBalbilla
First published:	21st January 2013

Best recipe review Classic Italian 3.5/5 Slightly boring to my taste. Paul R Smith

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

• 350 g of yellow cornmeal (ground maize)
• 350 g of buckwheat flour
• 250 g of Formai de Mut dell'Alta Valle Brembana cheese
• 250 g of butter
• salt, sage, Garlic

Method

1. Polenta is often cooked in a big pot known in Italian as paiolo. Boil 2 litres of water add salt and the two type of flours.
2. Stir for 45 minutes.
3. Add cheese cut into dices and stir for 15 minutes.
4. On a separate pan, slightly fry the butter with sage and garlic then add it to the polenta. Stir for a few minutes and serve.

Serving suggestions

You can serve polenta taragna with sausages, cotechino, stew or game.

Randomly pick another recipe 🍴

Chose from these categories!Air fried recipesAccompanimentsBarbecue recipesBeef recipesBread and baking recipesBreakfast recipesCheese recipesChilli pepper recipesDips and saucesEgg recipesFavourite recipesFish recipesGarlic recipesGluten free recipesGrain and bean recipesHistoric recipesIndian recipesLamb recipesMain coursesMeat recipesOffal recipesPasta recipesPasta salad recipesPies tarts and flansPizza recipesPork recipesPotato recipesPoultry recipesPressure cooker recipesRice recipesSalad recipesShellfish recipesSlow cooker recipesSnacks and light bitesSous vide recipesSpicy recipesStartersStews and casserolesSweets and dessertsTapas, mezze and antipastiThai recipesUnusual recipesVeal recipesVegan recipesVegetable recipesVegetarian recipes

Discover Cookipedia's Culinary Creations on Pinterest

Explore the vibrant world of Cookipedia through our Pinterest page! We've curated a stunning collection of recipes that highlight the beauty of home-cooked dishes. It's the perfect way to visually navigate our extensive recipe library and get inspired by the flavors we’ve shared over the years. Dive in and discover your next favorite meal—one picture at a time!

#polentataragna #sage #yellowcornmeal #garlic #polenta #groundmaize #butter #buckwheatflour #italy #cheese #unusualrecipes