Bedón Vaca cheese
Para leer más sobre este queso en castellano, visite Mundoquesos
Bedón Vaca is a mild, semi-hard, pasteurised cows' milk cheese from the Quesería de Bedón in Frieras, (Posada de Llanes) in the Asturias. It takes its name from the Bedón river which flows beside the monastery of San Antolin, in the small town of the same name.
Both the rind and the body of the cheese are a uniform straw yellow and has a few small, regular holes. It has a clean, fine, slightly gritty texture and is moderately moist to the touch, with a certain amount of elasticity. It has a harmonious lactic aroma and a smooth, pleasant, lingering aftertaste.
The cylindrical cheese has a natural rind and matures for 15 days. A goats' milk and a mixed milk version is also available.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Bedón Vaca cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Bedón Vaca cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
| Cheese type | Calories per 100g |
|---|---|
| American cheese | 371 |
| Blue cheese | 353 |
| Camembert cheese | 299 |
| Cheddar cheese | 402 |
| Cottage cheese | 98 |
| Edam cheese | 357 |
| Farmer's cheese | 98 |
| Feta cheese | 264 |
| Fontina cheese | 389 |
| Goat cheese | 364 |
| Gouda cheese | 356 |
| Gruyere cheese | 413 |
| Mozzarella cheese | 280 |
| Parmesan cheese | 431 |
| Pimento cheese | 375 |
| Provolone cheese | 352 |
| Queso blanco cheese | 310 |
| Ricotta cheese | 174 |
| Roquefort cheese | 369 |
| Swiss cheese | 380 |
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