Tétoun de Santa Agata cheese
In the Alps of Haute Provence and along the Mediterranean coast, the 15th February (Saint Agatha's Day) is dedicated to women. They gather to enjoy lavish parties and meals and this cheese is eaten.
Tétoun is a strong, soft goats' milk cheese with the strong character associated with these types, and has pepper added to it. It is pear shaped and is matured for 1-8 days.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Tétoun de Santa Agata cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Tétoun de Santa Agata cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
Cheese type | Calories per 100g |
---|---|
American cheese | 371 |
Blue cheese | 353 |
Camembert cheese | 299 |
Cheddar cheese | 402 |
Cottage cheese | 98 |
Edam cheese | 357 |
Farmer's cheese | 98 |
Feta cheese | 264 |
Fontina cheese | 389 |
Goat cheese | 364 |
Gouda cheese | 356 |
Gruyere cheese | 413 |
Mozzarella cheese | 280 |
Parmesan cheese | 431 |
Pimento cheese | 375 |
Provolone cheese | 352 |
Queso blanco cheese | 310 |
Ricotta cheese | 174 |
Roquefort cheese | 369 |
Swiss cheese | 380 |
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