User talk:Chef

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First sausages

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previous messages deleted for clarity - use history to view

NOW COOKING :

CHEF'S COOK SOON

Fassolia Gigantes-Elefantes Kastorias

Meant to say that they sent me the wrong beans, ie non PGI, non Greek ones. Replacements received yesterday, so will do a photo before the weekend. Had Xray on hands this morning, possible ostheo-arthritis :-( Always painful in the winter months, but far worse this year. Chicken and bacon pilaf tonight at cookery lesson, so that'll be one for MFA to eat. A whole bulb of garlic on the ingredients list which has to be mashed using salt and a knife (no crushers allowed). Going to be 'fun' doing that the way my hands are atm JB xx

Ok thanks for that. Hope it's not O.A. :-( Cookery sounds fun - perhaps you can use your feet?

-)

Bold

Just added Beurre noisette (TM) and it seems that I cannot make anything 'bold' even though I clicked on the appropriate link. Trying to embolden the TMX directions as usual. Any suggestions?? JB xx