Chicken and raspberry pizza: Difference between revisions
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Almost the strangest pizza recipe yet! | |||
Using processed sliced [[chicken]], [[mozzarella]], fresh [[tomatoes]] and [[raspberries]] turns a normal pizza into a very special one! | |||
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|DatePublished=31st July 2023 | |DatePublished=31st July 2023 | ||
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|PortionCalories = 806 | |PortionCalories = 806 | ||
|Image = [[Image:Chicken and raspberry pizza.jpg|thumb|middle|none|alt=Electus]] | |Image = [[Image:Chicken and raspberry pizza.jpg|thumb|middle|none|alt=Electus]] | ||
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<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | <span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | ||
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{{RecipeIngredients | {{RecipeIngredients | ||
| 12 processed chicken slices | | 12 processed chicken slices | ||
| 24 fresh [[raspberries]] | | 24 fresh [[raspberries]] | ||
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[[Category:Baked or roasted]] | [[Category:Baked or roasted]] | ||
[[Category:Pan fried]] | [[Category:Pan fried]] | ||
<!-- footer hashtags --><code 'hashtagrev:12032020'>#pizza #raspberries #tomatoes #pizzadough #pizzastone #chicken #chickenandraspberrypizza #pizzas #chillioil #mozzarellacheese #cheese</code><!-- / | <!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/pizza|#pizza]] [[Special:Search/raspberries|#raspberries]] [[Special:Search/tomatoes|#tomatoes]] [[Special:Search/pizzadough|#pizzadough]] [[Special:Search/pizzastone|#pizzastone]] [[Special:Search/chicken|#chicken]] [[Special:Search/chickenandraspberrypizza|#chickenandraspberrypizza]] [[Special:Search/pizzas|#pizzas]] [[Special:Search/chillioil|#chillioil]] [[Special:Search/mozzarellacheese|#mozzarellacheese]] [[Special:Search/cheese|#cheese]] | ||
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Latest revision as of 17:45, 17 April 2024
Almost the strangest pizza recipe yet!
Using processed sliced chicken, mozzarella, fresh tomatoes and raspberries turns a normal pizza into a very special one!
| Chicken and raspberry pizza | |
|---|---|
 |
| Servings: | Serves 2 |
| Calories per serving: | 806 |
| Ready in: | 1 hour, 42 minutes |
| Prep. time: | 1 hour, 30 minutes |
| Cook time: | 12 minutes |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 31st July 2023 |
|
Best recipe reviewStrange, but true 5/5 You won't believe the difference a few fresh raspberries make. |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 12 processed chicken slices
- 24 fresh raspberries
- A bunch of fresh basil, torn into pieces
- 4 fresh tomatoes, sliced
- A good shake of chilli oil
- 1 portion of Pizza dough (makes 2 pizzas)
- About 6 tablespoons of Tomato sauce for pizza or passata
- 2 balls mozzarella cheese torn into small pieces(about 250g in total)
Method
- Dust your work surface with fine yellow cornmeal
- Divide the pizza dough into two and roll out into two thin 25.5 cm (10 inch) pizzas
- You can leave them in a warm place for an hour or so to rise. I quite like them cooked immediately they are rolled out for a more crispy finish.
- Prick the pizza all over with a fork. This prevents it puffing up too much and burning while it is cooking
- With a deft move, slide the pizza from the pizza peel, on to the preheated pizza stone.
- Cook on one side only for about 2 minutes or until lightly browned.
- Remove from the oven and spread the tomato sauce over the top of the pizza
- Distribute a ball of torn mozzarella cheese over the tomato topping.
- Arrange the chicken slices, basil, tomatoes and raspberries over the pizza
- Drizzle with chilli oil, if liked.
- Return to the oven and bake until the cheese is nicely melted. This should take about 4 minutes under a grill on a pizza stone, if oven baking, about 15 minutes in the middle of the oven.
- Repeat for the second pizza.
- Keep the first pizza warm at the bottom of the oven whilst you make the second.
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