Seasons: Difference between revisions
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|title=Seasons Cooking Wiki | |title=Seasons Cooking Wiki | ||
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|keywords= | |keywords=#seasons #monkfish #oysters #mussels #apples #pears #artichokes #brill #turbot | ||
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|description=Cooking and eating seasonal stuff is better for various reasons, including but not limited to: it reduces energy and CO2 emissions it's cheaper and it | |description=Cooking and eating seasonal stuff is better for various reasons, including but not limited to: it reduces energy and CO2 emissions it's cheaper and it | ||
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==Seasonal Information== | ==Seasonal Information== | ||
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* [[Brussels_sprouts|Brussels sprouts]]: from the end of November until the end of February | * [[Brussels_sprouts|Brussels sprouts]]: from the end of November until the end of February | ||
* [[Jerusalem_artichoke|Jerusalem artichokes]]: from the end of October until the end of February | * [[Jerusalem_artichoke|Jerusalem artichokes]]: from the end of October until the end of February | ||
===Fruit=== | ===Fruit=== | ||
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* [[Oysters]]: from the beginning of October until the end of March | * [[Oysters]]: from the beginning of October until the end of March | ||
* [[Turbot]]: from the end of August until mid February | * [[Turbot]]: from the end of August until mid February | ||
==See also== | ==See also== | ||
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<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/seasons|#seasons]] [[Special:Search/monkfish|#monkfish]] [[Special:Search/oysters|#oysters]] [[Special:Search/mussels|#mussels]] [[Special:Search/apples|#apples]] [[Special:Search/pears|#pears]] [[Special:Search/artichokes|#artichokes]] [[Special:Search/brill|#brill]] [[Special:Search/turbot|#turbot]] | |||
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Latest revision as of 13:02, 4 July 2017
Seasonal Information
Cooking and eating seasonal stuff is better for various reasons, including but not limited to:
- it reduces energy and CO2 emissions
- it's cheaper and it supports local producers and local economy
- it reconnects people to the natural cycle
- it is fresher, tastier and more nutritious
It's not only about fruit and vegetables, fish, seafood and meat are also seasonal.
Here is a list of ingredients and when they are at their best or "in season" in UK:
Vegetables
- Artichokes: from the beginning of June until the end of November
- Brussels sprouts: from the end of November until the end of February
- Jerusalem artichokes: from the end of October until the end of February
Fruit
- Apples from mid September to mid January
- Pears from the beginning of September until the end of January
Seafood
- Brill: from the beginning of October until the end of February
- Monkfish: from the beginning of August until mid January
- Mussels: from the beginning of October until the end of March
- Oysters: from the beginning of October until the end of March
- Turbot: from the end of August until mid February
See also
#seasons #monkfish #oysters #mussels #apples #pears #artichokes #brill #turbot