Lemon curd (TM): Difference between revisions

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|title=Lemon curd - A Thermomix recipe
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|title=Lemon curd - A Thermomix recipe  
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|description=I loathe shop-bought lemon curd and hadn't eaten it for years, until I made this recipe, which is delicious.
|hashtagrev=032020
|og:image=https://www.cookipedia.co.uk/wiki/images/1/16/Lemon_curd_(TM).jpg
|description=I loathe shop-bought lemon curd and hadn't eaten it for years, until I made this recipe, which is delicious
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I loathe shop-bought [[Lemon curd|lemon curd]] and hadn't eaten it for years, until I made this recipe, which is delicious.
{{recipesummary
{{recipesummary
|TotalCalories = 599
|PortionCalories = 30
|DatePublished=24th February 2014
|Author=JuliaBalbilla
|ImageComment =  
|ImageComment =  
|Servings = xx ml
|Servings = 20
|Difficulty = 1
|Difficulty = 1
|TotalTime =  10 minutes
|TotalTime =  10 minutes
|PrepTime =  5 minutes
|PrepTime =  5 minutes
|CookTime =  5 minutes
|CookTime =  5 minutes
|Image = [[Image:Lemon curd (TM).jpg|300px|alt=Electus]]
|Image = [[Image:Lemon curd (TM).jpg|thumb|middle|none|alt=Electus]]
 
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<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
<span class="review"> <span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Thermy curd</span>''
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span>
<span class="reviewDesc">Lovely, thanks Julia</span>
<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
</tr></td>
</table>


I loathe shop-bought [[Lemon curd|lemon curd]] and hadn't eaten it for years, until I made this recipe, which is delicious.
===Ingredients===
{{RecipeIngredientsTM
{{RecipeIngredientsTM


| 75g [[Sugar|sugar]]
| 75g [[Sugar|sugar]]
| The rind of 1 large, unwaxed [[Lemon|lemon]], thinly peeled
| The rind of 1 large, unwaxed [[Lemon|lemon]], thinly peeled
| About 40g [[Juice|juice]] from the above
| 40g [[lemon juice]] from the above
| 2 large [[Eggs|eggs]]
| 2 large [[Eggs|eggs]]
| 50g [[Unsalted butter|unsalted butter]]
| 50g [[Unsalted butter|unsalted butter]]
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* Summarised from '''Fast and Easy Cooking''', the book which comes with Thermomixes sold in the UK.
* Summarised from '''Fast and Easy Cooking''', the book which comes with Thermomixes sold in the UK.
===Servings===
This recipe makes 250 ml
===Variations===
===Variations===
Use as a filling for [[Tarts|tarts]], [[Cakes|cakes]] and [[Pies|pies]] or spread on toast.
Use as a filling for [[Tarts|tarts]], [[Cakes|cakes]] and [[Pies|pies]] or spread on toast.
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[[Category:Historic recipes]]
[[Category:Historic recipes]]
[[Category:Sweets and desserts]]
[[Category:Sweets and desserts]]
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[[Category:British recipes]]
[[Category:British recipes]]
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[[Category:Egg recipes]]
[[Category:Egg recipes]]
[[Category:Fruit recipes]]
[[Category:Fruit recipes]]
[[Category:Pickles and preserves]]
[[Category:Thermomix recipes]]
[[Category:Thermomix recipes]]
[[Category:Boiled or simmered]]
[[Category:Boiled or simmered]]
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/lemoncurd|#lemoncurd]] [[Special:Search/eggs|#eggs]] [[Special:Search/unsaltedbutter|#unsaltedbutter]] [[Special:Search/refrigerate|#refrigerate]] [[Special:Search/lemoncurdrecipe|#lemoncurdrecipe]] [[Special:Search/pumpkinlemoncurd|#pumpkinlemoncurd]] [[Special:Search/lemon|#lemon]] [[Special:Search/cakes|#cakes]] [[Special:Search/boiledorsimmered|#boiledorsimmered]] [[Special:Search/pies|#pies]] [[Special:Search/tarts|#tarts]]
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Latest revision as of 16:44, 5 March 2022

I loathe shop-bought lemon curd and hadn't eaten it for years, until I made this recipe, which is delicious.

Lemon curd (TM)
Electus
Servings:20
Calories per serving:30
Ready in:10 minutes
Prep. time:5 minutes
Cook time:5 minutes
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:24th February 2014

Best recipe review

Thermy curd

4/5

Lovely, thanks Julia

Paul R Smith

Ingredients

Create a printable shopping list for this recipe's recipeIngredient


Method

  1. Put the sugar and the rind into the bowl 20 seconds / Speed 10
  2. Add the remaining ingredients 10 seconds / Speed 6
  3. Scrape down the inside of the bowl 5 minutes / 80°C / Speed 4 - you may wish the mixture to be thicker or runnier, in which case adjust the cooking time by a minute or two.
  4. Transfer to a bowl and allow to cool before use.
  5. If you want to keep it, tip into sterlised jars or Lock&Lock tubs and refrigerate.

Recipe source

  • Summarised from Fast and Easy Cooking, the book which comes with Thermomixes sold in the UK.

Servings

This recipe makes 250 ml

Variations

Use as a filling for tarts, cakes and pies or spread on toast.

See also

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#lemoncurd #eggs #unsaltedbutter #refrigerate #lemoncurdrecipe #pumpkinlemoncurd #lemon #cakes #boiledorsimmered #pies #tarts

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