The Americano (cocktail)

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The Americano is a cocktail composed of Campari, sweet vermouth, and club soda. The cocktail was first served in creator Gaspare Campari's bar, Cafe Campari, in the 1860s. It was originally known as the "Milano-Torino" because of its ingredients: Campari, the bitter liqueur, is from Milan and Cinzano, the vermouth, is from Turin (Torino). In the early 1900s, the Italians noticed a surge of Americans who enjoyed the cocktail. As a compliment to the Americans, the cocktail later became known as the "Americano".

The Americano (cocktail)
Electus
An Americano
Servings:1
Calories per serving:120
Ready in:3 minutes
Prep. time:3 minutes
Cook time:None
Difficulty:Easy
Recipe author:Chef
First published:12th April 2013

Best recipe review

James Bond

3/5

Sounds like something he'd drink πŸ˜€

Jerry

Ingredients

Printable πŸ–¨ shopping πŸ›’ list & πŸ‘©β€πŸ³ method for this recipe

garnish

Method

  1. Pour the vermouth and Campari over ice in an old-fashioned glass
  2. Garnish with the orange slice and lemon peel
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