Thai seafood dipping sauce

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Perfect for finger dipping seafood such as prawns or crawfish

Thai seafood dipping sauce
Electus
From a similar recipe, no garlic required here!
Servings:Serves 2
Calories per serving:11
Ready in:2 minutes
Prep. time:2 minutes
Cook time:None
Difficulty:Easy
Recipe author:Chef
First published:25th March 2012

Best recipe review

Quite nice

4/5

Though I prefer mine WITH garlic

The Judge

Ingredients

Printable πŸ–¨ shopping πŸ›’ list & πŸ‘©β€πŸ³ method for this recipe

Method

  1. Stir the sugar into the lime juice and whisk to dissolve
  2. Add the nam pla and chili rings

Serving suggestions

This would also go well with chicken

See also

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