Teesdale Goats cheese
From Cookipedia
Teesdale Goats cheese - General information
Origin
Fresh and matured Goat's cheese made by Allison Raper, Teesdale Cheesemakers
Cheese group
A Handmade goat's milk cheese
Description
A hand-made semi-soft goat cheese with natural mould ripened rind. It has a full mouth mild taste of goat, complemented by our unique natural mould ripened rind.
Newly launched in September 2016. Won Gold in the National Artisan Cheese Awards in April 2017.
Milk type
Aroma and taste
- Mild and creamy
Shape, weight and size
- 100g- 125g
- 200-300g
- 900-1100g
Awards
International reputation
Endorsed by Rosemary Shrager.
- Bronze in the Yorkshire Show 2017. Gold
- Artisan Cheese Awards 2017.
- Two stars Great Taste Awards 2017.
- Gold World Cheese Awards 2017
Cheese producer
- Allison Raper,
- Teesdalecheesemakers
- Garden House
- Rokeby
- Barnard Castle
- Dl12 9RZ
- Tel: 0833 637732
- Email: allison@teesdalecheesemakers.co.uk
- Twitter: Allison Raper
Where to buy
- Online from Teesdale cheesemakers on-line shop
- See the comprehensive list of suppliers on the where to buy page of their website
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