Stinking fluffy prawn popcorn

This probably won't be to everyones taste, but maybe, if you enjoy Chinese, Vietnamese or Cambodian food and also like savoury popcorn, this could be for you. If you already have dried shrimps in your food cupboard then you're halfway there

Stinking fluffy prawn popcorn

Stinking fluffy popcorn - my cats love it too!
Servings:	Serves 6 - Makes 2 litres of Stinking fluffy prawn popcorn, see dried corn to popped corn
Calories per serving:	43
Ready in:	10 minutes
Prep. time:	5 minutes
Cook time:	5 minutes
Difficulty:
Recipe author:	Chef
First published:	12th April 2013

Best recipe review Pooh! 4.5/5 It certainly stinks, but it's quite nice anyway! The Judge

Stinking popcorn fluff!

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

• 2 tablespoons Chinese dried shrimp
• 1 teaspoon dried garlic granules
• Tiny pinch of salt
• 1.5 litres warm freshly popped corn

Method

1. Put the dried shrimp, dried garlic granules and salt in a coffee grinder and whizz them until they turn to fluff!
2. Mix them into the warm popcorn
3. Serve

Variations

Add a quarter of a dried chili to the mix before you grind it if you like it hot and stinky

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