Spicy meatballs

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These are easy to make and can be utilised with many different flavoured sauces.

Spicy meatballs
Electus
Meatballs
Servings:Serves 4 to 6 people
Calories per serving:496
Ready in:30 minutes
Prep. time:15 minutes
Cook time:15 minutes
Difficulty:Average difficulty
Recipe author:Chef
First published:21st January 2013

Best recipe review

Ok, but needs more garlic

4/5

At least a total of 4 cloves

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Ingredients

Printable πŸ–¨ shopping πŸ›’ list & πŸ‘©β€πŸ³ method for this recipe

Method

  1. With clean hands, mix the mince, onion, garlic, salt, pepper, oregano, chili flakes and mint.
  2. Moisten the bread in the wine or water.
  3. Add bread and egg to meat. Knead well.
  4. Shape into 2.5 cm (1") balls, dust with flour, and saute in hot olive oil until browned and cooked to your liking.

Serving suggestions

Use them to make New York-style stone baked pizza, Meatball pizza or serve them with spaghetti and one of the following sauces.

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