Smokin' neeps and tatties hash
Also known as Scottish Roots (smoked haddock Optional), this rustic hash is a brilliant way to use up your winter roots. With an optional slosh of whisky and some smoky haddock, its the perfect one-pan supper to warm you on a chilly January night.
| Smokin' neeps and tatties hash | |
|---|---|
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| Servings: | Serves 4 |
| Calories per serving: | 398 |
| Ready in: | 45 minutes |
| Prep. time: | 15 minutes |
| Cook time: | 30 minutes |
| Difficulty: | 
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| Recipe author: | Chef |
| First published: | 18th May 2014 |
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Best recipe reviewNo Bud - not for me 2/5 ..not ever - animal food this! |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 4 handfuls of peeled/diced potato
- 2 handful of peeled/diced swede (or any root: turnip, parsnip, celeriac )
- A few glugs of olive oil
- sea salt
- Freshly ground pepper
- 2 smoked haddock fillets (optional)
- 2 garlic cloves, finely chopped
- 1 leek, cleaned and sliced
- 1 tablespoon thyme leaves
- 15ml of whiskey (optional)
- A nugget of butter
- 1 lemon, juice and zest
- A handful of parsley or chervil
- 30ml Crème fresh, to serve
Method
- In a bowl, toss diced veg with a little olive oil and seasoning.
- Tumble veg into a hot frying pan with a little oil. Arrange in a single layer. Sizzle for a mo.
- Prep haddock, if using. Soak in warm water for 5-10mins. Drain. Fleck the fish from the skin.
- Turn your veg in the pan. Cover for a few mins, until softened.
- Uncover. Add a slosh of whisky (if using) and a lump of butter. Fold in the garlic, leek and thyme. Turn to coat. Cook till nicely coloured up. Stir often.
- Fold in fish. Add lemon juice. Taste. Adjust seasoning. Finish with lemon zest and herbs.
Serving suggestions
Delicious hot with a dollop of crème fraiche, a loaf of warm bread, cold butter and a bottle of real ale.
See also
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Recipe source
Abel & Cole have kindly given Cookipedia permission to reproduce this recipe.
All of the ingredients in this recipe can be delivered to your door by Abel & Cole; weekly home deliveries of organic fruit and vegetable boxes, and much much more.
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