Newport 1665 cheese
Newport 1665 is an artisan, unpasteurised cows’ milk from Mr Moyden’s Grove Farm at Church Aston near Newport. The milk is from British Friesian cows.
The cheese is named after the great fire of Newport which destroyed most of the medieval town and is a smoked version of Newport cheese.
Wheels of Newport cheese are smoked whole over oak chips at nearby Bings Heath Smokery. The results in a chocolate-coloured rind and a , creamy, flaky interior. It has a flavour of melted butter and a mild smoky aftertaste.
Newport 1665 has won a Silver Medal at the World Cheese Awards 2007
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Newport 1665 cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Newport 1665 cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
| Cheese type | Calories per 100g |
|---|---|
| American cheese | 371 |
| Blue cheese | 353 |
| Camembert cheese | 299 |
| Cheddar cheese | 402 |
| Cottage cheese | 98 |
| Edam cheese | 357 |
| Farmer's cheese | 98 |
| Feta cheese | 264 |
| Fontina cheese | 389 |
| Goat cheese | 364 |
| Gouda cheese | 356 |
| Gruyere cheese | 413 |
| Mozzarella cheese | 280 |
| Parmesan cheese | 431 |
| Pimento cheese | 375 |
| Provolone cheese | 352 |
| Queso blanco cheese | 310 |
| Ricotta cheese | 174 |
| Roquefort cheese | 369 |
| Swiss cheese | 380 |
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