Avocado and Capricorn goats' cheese salad

From Cookipedia

Avocado and goats' cheese, an interesting combination and being suitable for vegetarians it's another recipe idea for our Gent nights. It would make a good starter or with some crusty bread would probably make a good main course.

Many thanks to those nice people at The Lubborn Creamery who gave us permission to reproduce this recipe.

Avocado and Capricorn goats' cheese salad
Servings:Serves 4
Calories per serving:329
Ready in:15 minutes
Prep. time:10 minutes
Cook time:5 minutes
Recipe author:Chef
First published:24th October 2012

Best recipe review



We love avocados

Paul R Smith


Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Mise en place

  • Preheat the grill to high.


  1. Place the tomatoes and garlic on a baking tray and drizzle over the oil.
  2. Grill for 4-5 minutes, until just soft.
  3. Place the tomatoes in a bowl and mix together with the French dressing, Capricorn Somerset Goats' cheese and parsley.
  4. Peel, stone and slice the avocados.
  5. Fan the avocado slices onto a serving plate and spoon the tomato mixture onto the smaller end of the fan.
  6. Sprinkle over some toasted pine nuts.

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