Cajun Chicken Stir Fry

Another experiment with Taste Sensation Seasonings. Cajun Chicken Noodle Stir Fry! That sounds weird, but I bet it will be fine. I marinaded the chicken slices in lime juice for an hour, then added the Cajun Seasoning and a tablespoon of olive oil to a Lock and Lock box, closed the lid and shook for ten seconds. This leaves the chicken perfectly coated. It could be stir fried on a wok but I'm going to air fry it in the basket so it can be cooked with no extra oil.

I've used the remains of the Morrisons pre-packed stir-fry ingredients from yesterday's Chilli and lime chicken stir fry.

Cajun Chicken Stir Fry

Servings:	Serves 2
Calories per serving:	23
Ready in:	3 hours, 17 minutes
Prep. time:	3 hours, 5 minutes
Cook time:	12 minutes
Difficulty:
Recipe author:	Chef
First published:	18th December 2019

Best recipe review This was good - I remember making it 5/5 And I can taste it from the photograph! Jerry

Taste Sensation Cajun Seasoning, olive oil and lime juice

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

• 1 large chicken breast, cut into thin strips
• 2 tablespoons of lime juice
• 1 heaped tablespoon of Taste Sensation Cajun Seasoning
• 3 tablespoon olive oil
• Half a packet of bean sprouts [180 g]
• Half a packet of fresh egg noodles [205 g]
• Half a packet of Sweet & Crunchy stir fry [300 g]

Mise en place

• If you get the chance, marinade the chicken pieces in lime juice for an hour before you add the Cajun Seasoning

Method

1. Pop the sliced chicken in a lock and lock box together with the Taste Sensation Cajun Seasoning and one of the tablespoons of olive oil. Shake like crazy to mix. Leave to marinade for a while longer if you can.
2. This is quicker and easier if you have two woks, if not cook the chicken first and keep warm while you cook the vegetables
3. Stir fry the chicken in a tablespoon of olive oil, turning regularly until the chicken is properly cooked - about 5 minutes or longer if it's thickly sliced
4. Stir-fry the vegetables in a tablespoon of olive oil until they are wilted
5. Toss in the beans shoots and noodles and stir-fry until cooked - about 4 minutes
6. Mix in the cooked chicken and serve immediately

Variations

You can also cook the chicken in an air-fryer basket for about 5 minutes, instead of pan-frying

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