Teesdale Blue cheese

Teesdale Blue cheese - General information

Teesdale Blue cheese

Origin

Fresh and matured blue cheese made by Allison Raper, Teesdale Cheesemakers

Cheese group

A Handmade cow’s cheese

Description

A hand-made semi-soft blue cheese. It has a top note of cream, complemented by the deep rich blue undertone.

Has won its class at the Yorkshire Show, awarded the Prince of Wales Award for Excellence in Quality for Dairy Produce, awarded a star in the Great Taste awards and bronze in the national Artisan Cheese Awards.

Milk type

• Pasteurised cows' milk,

Aroma and taste

• Mild and creamy

Shape, weight and size

• 100g- 125g
• 200-300g
• 900-1100g

Awards

• Has won it’s class at the Yorkshire Show
• Awarded the Prince of Wales Award for Excellence in Quality for Dairy Produce
• Awarded a star in the Great Taste awards 2016
• Bronze award in the national Artisan Cheese Awards 2017.

Cheese producer

Allison Raper,

Teesdalecheesemakers

Garden House

Rokeby

Barnard Castle

Dl12 9RZ

Tel: 0833 637732

Email: allison@teesdalecheesemakers.co.uk

Twitter: Allison Raper

Where to buy

• Online from Teesdale cheesemakers on-line shop
• See the comprehensive list of suppliers on the where to buy page of their website

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