Arroz con leche (Spanish rice pudding) (TM)

A popular Thermomix rice pudding recipe from Spain.

Arroz con leche (Spanish rice pudding) (TM)

Servings:	Serves 6
Calories per serving:	256
Ready in:	1 hour
Prep. time:	5 minutes
Cook time:	55 minutes
Difficulty:
Recipe author:	JuliaBalbilla
First published:	14th December 2016

Best recipe review Thermy rice pudding 4/5 (from Spain) NonLoggedInUser

Ingredients

Create a printable shopping list for this recipe's recipeIngredient

• 1.4 kg full fat milk
• 200g paella or other short-grained rice
• The grated zest of 1 lemon
• 2 cinnamon sticks
• 150g sugar
• 70g unsalted butter
• Powdered cinnamon

Method

1. Put all of the ingredients (except for the sugar, butter and powdered cinnamon into the bowl 45 minutes / 90°C / Speed 1 / Reverse blade
2. Add the butter and sugar 10 minutes / 90°C / Speed 1 / Reverse blade
3. Pour into bowls and leave to cool
4. Sprinkle with the powdered cinnamon

Serving suggestions

This is normally served at room temperature. However, if you wish to eat it straight away, I would reduce the milk quantity to 1.2kg

Recipe source

• Based on a recipe in Thermomix TM31: Imprescindible para tu Cocina

Chef's notes

The original recipe contains a lot more sugar to suit the Spanish sweet tooth, but you will find the above quantity to give sufficient sweetness.

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