Ch'o kanjang
From Cookipedia
A very simple Korean dipping sauce.
Ch'o kanjang | |
---|---|
Servings: | Serves 4 |
Calories per serving: | 66 |
Ready in: | 5 minutes |
Prep. time: | 5 minutes |
Cook time: | None |
Difficulty: | |
Recipe author: | Chef |
First published: | 12th July 2012 |
Best recipe reviewAsian delight 4/5 I like a little chopped chilli in mine too. |
Ingredients
Printable π¨ shopping π list & π©βπ³ method for this recipe
- 4 tablespoons light soy sauce
- 3 tablespoons herb or rice vinegar
- 1 teaspoon caster sugar
- 1 teaspoon spring onions, finely chopped
- 2 tablespoons toasted sesame seeds, crushed
Method
- Mix all the ingredients together
- Stir until the sugar has dissolved.
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