Garlic and soy sauce dip (V)

Garlic and soy sauce dip (V)

Servings:	Servings: 6 - Makes 120 ml of garlic soy dipping sauce
Calories per serving:	25
Ready in:	1 hour
Prep. time:	1 hour
Cook time:	None
Difficulty:
Recipe author:	Chef
First published:	24th October 2012

A nice dip for frys and vegetables.

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

• 4 fat Cloves of garlic, peeled and crushed
• 2 tablespoons dark soy sauce
• 2 tablespoons light soy sauce
• 2 teaspoons brown sugar
• 2 teaspoons chili oil

Method

1. Mix all the ingredients together, mix well and allow to mingle for an hour before re-mixing and serving

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