Marmitako (Basque fish stew) (TM): Difference between revisions
From Cookipedia
No edit summary |
No edit summary |
||
| Line 8: | Line 8: | ||
<!-- /seo --> | <!-- /seo --> | ||
A [[Thermomix]] version of this famous dish from the Basque Country where it is known as Marmita-kua | A [[Thermomix]] version of this famous dish from the Basque Country where it is known as Marmita-kua | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 1535 | |TotalCalories = 1535 | ||
| Line 46: | Line 36: | ||
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span></tr></td> | <span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span></tr></td> | ||
</table> | </table> | ||
'''For the [[Sofrito|sofrito]]''' | |||
{{RecipeIngredients | |||
| 50g [[Extra virgin olive oil|extra virgin olive oil]] | |||
| 100g [[Green peppers|green peppers]] | |||
| 150g [[Onions|onions]] | |||
| 100g tinned [[Tomatoes|tomatoes]], crushed | |||
}} | |||
'''For the [[Marmitako|marmitako]]''' | |||
{{RecipeIngredientsNB | {{RecipeIngredientsNB | ||
| Line 85: | Line 84: | ||
[[Category:Stewed, braised or pot roasted]] | [[Category:Stewed, braised or pot roasted]] | ||
<!-- footer hashtags --><code 'hashtagrev: | <!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/thermomix|#thermomix]] [[Special:Search/potatoes|#potatoes]] [[Special:Search/tuna|#tuna]] [[Special:Search/parsley|#parsley]] [[Special:Search/sofrito|#sofrito]] [[Special:Search/paprika|#paprika]] [[Special:Search/marmitako|#marmitako]] [[Special:Search/bonito|#bonito]] [[Special:Search/fishstock|#fishstock]] [[Special:Search/tomatoes|#tomatoes]] [[Special:Search/spanish|#spanish]] | ||
</code><!-- /footer hashtags --> | |||
Latest revision as of 15:50, 12 April 2024
A Thermomix version of this famous dish from the Basque Country where it is known as Marmita-kua
| Marmitako (Basque fish stew) (TM) | |
|---|---|
_Thermomix_TM5.jpg) |
| The new Thermomix TM5 (2014) | |
| Servings: | Serves 6 |
| Calories per serving: | 255 |
| Ready in: | 45 minutes |
| Prep. time: | 15 minutes |
| Cook time: | 30 minutes |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 19th January 2013 |
|
Best recipe reviewBasque is Best! 4/5 My favourite area of Europe The Judge |
For the sofrito
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 50g extra virgin olive oil
- 100g green peppers
- 150g onions
- 100g tinned tomatoes, crushed
For the marmitako
- 2 teaspoons choricero pepper paste or 1 tablespoon paprika
- 800g potatoes, but into large cubes
- 400g fish stock or water
- 300g bonito or fresh tuna, without skin or bones, cut into fingers
- 2 tablespoons chopped parsley
Method
- Tip all of the sofrito ingredients into the bowl and chop 4 seconds / Speed 4.
- Program 7 minutes / Temp. Varoma / Speed 1.
- Add the choricero pepper paste or paprika and mix for a few seconds / Speed 3.
- Next, place the Butterly on the blades add the potatoes and cook 2 minutes / 100° / Reverse Blade / Speed Spoon.
- Add the fish stock or water and the salt 20 minutes / Temp. Varoma / Reverse Blade / Speed Spoon.
- Add the bonito or tuna 3 minutes / Temp. Varoma / Reverse Blade / Speed Spoon.
- When the machine stops, incorporate the chopped parsley.
- Adjust seasoning and leave for a few minutes without removing the bowl from the machine.
Serving suggestions
Serve with country bread.
Recipe source
- This is a translation of a recipe in Thermomix TM31 - Imprescindible para tu cocina which is the book supplied with Spanish TMXs
Chef's notes
The final cooking time depends on the type of potatoes used
See also
Discover Cookipedia's Culinary Creations on Pinterest
Explore the vibrant world of Cookipedia through our Pinterest page! We've curated a stunning collection of recipes that highlight the beauty of home-cooked dishes. It's the perfect way to visually navigate our extensive recipe library and get inspired by the flavours we’ve shared over the years. Dive in and discover your next favorite meal—one picture at a time!
#thermomix #potatoes #tuna #parsley #sofrito #paprika #marmitako #bonito #fishstock #tomatoes #spanish