Honeyed Sausages with Soy Dipping Sauce: Difference between revisions

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Yorkshire [[Pork|pork]] with a taste of the East; this combination makes a fabulous [[Snack|snack]] or [[Tapas|tapas]]!
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|TotalCalories = 1003
|TotalCalories = 1003
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|PrepTime =  10 minutes
|PrepTime =  10 minutes
|CookTime =  20 minutes
|CookTime =  20 minutes
|Image = [[Image:Honeyed Sausages with Soy Dipping Sauce recipe.jpg|alt=Electus]]
|Image = [[Image:Honeyed Sausages with Soy Dipping Sauce recipe.jpg|thumb|middle|none|alt=Electus]]
 
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<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
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Yorkshire [[Pork|pork]] with a taste of the East; this combination makes a fabulous [[Snack|snack]] or [[Tapas|tapas]]!
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{{RecipeIngredients
{{RecipeIngredients
 
|'''for the sauce'''
}}
====for the sauce====
{{RecipeIngredientsNB
| 1 [[Red chilli|red chilli]], deseeded and finely [[Diced|diced]]
| 1 [[Red chilli|red chilli]], deseeded and finely [[Diced|diced]]
| A handful of fresh [[Coriander|coriander]], finely chopped
| A handful of fresh [[Coriander|coriander]], finely chopped
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| 1 teaspoon [[Sesame seed|sesame seed]] [[Oil|oil]] ([[Gluten free|gluten free]])
| 1 teaspoon [[Sesame seed|sesame seed]] [[Oil|oil]] ([[Gluten free|gluten free]])
| 2 [[Limes|limes]], [[Juice|juice]] only
| 2 [[Limes|limes]], [[Juice|juice]] only
}}
|'''for the sausages'''
====for the sausages====
{{RecipeIngredientsNB
| 1 pack debbie&andrew's Harrogate 97% [[Sausages]], each [[Sausage|sausage]] cut in half [[On the diagonal|on the diagonal]]
| 1 pack debbie&andrew's Harrogate 97% [[Sausages]], each [[Sausage|sausage]] cut in half [[On the diagonal|on the diagonal]]
| 2 tablespoons [[Honey|honey]]
| 2 tablespoons [[Honey|honey]]
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===Method===
===Method===
{{RecipeMethod
{{RecipeMethod
| To make the [[Sauce|sauce]], mix all the ingredients together and put to one side in a pretty serving bowl.
| To make the [[Sauce|sauce]], mix all the ingredients together and put to one side in a pretty serving bowl.
| Lay the halved [[Sausages|sausages]] in a single layer in the bottom of a [[Roasting tin|roasting tin]] and pour over the [[Honey|honey]] and water.
| Lay the halved [[Sausages|sausages]] in a single layer in the bottom of a [[Roasting tin|roasting tin]] and pour over the [[Honey|honey]] and water.
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[[Category:Recipes from other sites]]
[[Category:Recipes from other sites]]


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Latest revision as of 15:43, 8 December 2023

Yorkshire pork with a taste of the East; this combination makes a fabulous snack or tapas!

Honeyed Sausages with Soy Dipping Sauce
Electus
Servings:Serves 6
Calories per serving:167
Ready in:30 minutes
Prep. time:10 minutes
Cook time:20 minutes
Difficulty:Easy
Recipe author:Chef
First published:18th October 2015

Best recipe review

Not keen on the sauysages

2.5/5

But I liked the dip

The Judge

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe


Mise en place

Preheat your oven to 200° C (400° F - gas 6), [fan oven 180° C & reduce cooking time by 10 mins per hour]

Method

  1. To make the sauce, mix all the ingredients together and put to one side in a pretty serving bowl.
  2. Lay the halved sausages in a single layer in the bottom of a roasting tin and pour over the honey and water.
  3. Roast in the preheated oven for 15 to 20 minutes, turning or shaking a couple of times.
  4. When the sausages are sticky and browned all over, pile into a bowl and serve alongside the dip.
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This recipe originated from the recipe section of debbieandandrew.co.uk

Details of suppliers of their products can be found on the debbie&andrew supplier page on Cookipedia and also on the stockist page on their website.

Many thanks to debbie&andrew's sausages for kindly giving Cookipedia permission to use the their recipes.

#glutenfree #honey #sausages #honeyedsausageswithsoydippingsauce #sausage #darksoysauce #recipesfromothersites #coriander #diced #sauce #roast

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