Favourite ingredients soup (TM): Difference between revisions
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This warming [[Soup|soup]] is made out of 4 of my favourite ingredients, namely [[Cauliflower|cauliflower]], [[Cheese|cheese]], [[Garlic|garlic]] and [[Chillies|chillies]]. This recipe is designed to be made in a [[Thermomix]]. | |||
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|PrepTime = 5 minutes | |PrepTime = 5 minutes | ||
|CookTime = 45 minutes | |CookTime = 45 minutes | ||
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<span class="review"> <span class="reviewHeader"> | |||
====Best recipe review==== | |||
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''<span class="reviewTitle">How did I guess what would be in this Julia?</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span> | |||
<span class="reviewDesc">😁😁😁</span> | |||
<span class="reviewAuthor"> [[User:NonLoggedInUser|NonLoggedInUser]] </span></span> | |||
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<!-- footer hashtags --><code 'hashtagrev: | <!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/cauliflower|#cauliflower]] [[Special:Search/chillies|#chillies]] [[Special:Search/cheese|#cheese]] [[Special:Search/garlic|#garlic]] [[Special:Search/bouillon|#bouillon]] [[Special:Search/chilli|#chilli]] [[Special:Search/beaufort|#beaufort]] [[Special:Search/thermomixrecipes|#thermomixrecipes]] [[Special:Search/soup|#soup]] [[Special:Search/fridge|#fridge]] [[Special:Search/oliveoil|#oliveoil]] | ||
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Latest revision as of 18:01, 4 March 2022
This warming soup is made out of 4 of my favourite ingredients, namely cauliflower, cheese, garlic and chillies. This recipe is designed to be made in a Thermomix.
Favourite ingredients soup (TM) | |
---|---|
Servings: | Serves 4 to 6 |
Calories per serving: | 243 |
Ready in: | 50 minutes |
Prep. time: | 5 minutes |
Cook time: | 45 minutes |
Difficulty: | |
Recipe author: | JuliaBalbilla |
First published: | 20th October 2012 |
Best recipe reviewHow did I guess what would be in this Julia? 4/5 😁😁😁 |
Ingredients
Create a printable shopping list for this recipe's recipeIngredient
- 380g cauliflower, broken into florets
- 1 bulb garlic, peeled
- 5 small chillies, de-stalked, with seeds left in
- 40g olive oil
- 150g strong, hard cheese, cut into chunks
- 300g-400g milk
- Up to 2 teaspoons vegetable bouillon powder
- Seasoning, if necessary
Method
- Add 500g cold water into the TM jug and place the steaming basket containing the cauliflower, inside.
- Steam for 30 minutes / 100° / Speed 1.
- Remove from TM and reserve.
- Add the garlic, chillies and oil to the jug and sauté 10 minutes / Temp. Varoma / Speed 1.
- Add the reserved cauliflower and the cheese and mix 10 seconds / Speed 5 to chop the cheese.
- Add the milk and bouillon powder and cook for 6 minutes / 90° / Speed 4.
- Check seasoning and serve immediately.
Variations
Substitute the cauliflower with broccoli.
Chef's notes
Adjust the quantities of chillies and garlic to your own taste. I like strong flavours so some people may find the above quantities excessive. It also depends on the type of chilli as to its heat. I used 'Superchilli' which is slightly on the spiteful side.
This recipe is ideal for using up any odd bits of cheese in your fridge and I added a mixture of Meldon (Devon) and Lake District Mature (Cumbria). Parmesan, Beaufort or a vintage Cheddar would be ideal.
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#cauliflower #chillies #cheese #garlic #bouillon #chilli #beaufort #thermomixrecipes #soup #fridge #oliveoil