Beef stew with mushrooms (TM): Difference between revisions
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|description=Beef and mushroom stew recipe for the Thermomix | |description=Beef and mushroom stew recipe for the Thermomix | ||
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<!-- /seo --> | <!-- /seo -->[[Beef]] and [[Mushroom|mushroom]] [[Stew|stew]] recipe for the [[:Category:Thermomix recipes|Thermomix]]. | ||
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|TotalCalories = 2100 | |TotalCalories = 2100 | ||
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|PrepTime = 15 minutes | |PrepTime = 15 minutes | ||
|CookTime = 1 hour | |CookTime = 1 hour | ||
|Image = [[Image:Beef stew with mushrooms recipe.jpg|alt=Electus]] | |Image = [[Image:Beef stew with mushrooms recipe.jpg|thumb|middle|none|alt=Electus]] | ||
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<span class="review"> <span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Tasted much nicer than it looks!</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span> | |||
<span class="reviewDesc">😃😃😃</span> | |||
[[ | <span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | ||
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Try with [[Mutton|mutton]] or [[Lamb|lamb]]. | Try with [[Mutton|mutton]] or [[Lamb|lamb]]. | ||
===Che'f notes=== | ===Che'f notes=== | ||
This is a rather dry stew, so add extra [[stock]]if desired. | This is a rather dry stew, so add extra [[stock]] if desired. | ||
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<!-- footer hashtags --><code 'hashtagrev: | <!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/potato|#potato]] [[Special:Search/beef|#beef]] [[Special:Search/cream|#cream]] [[Special:Search/garlic|#garlic]] [[Special:Search/cookingwithwine|#cookingwithwine]] [[Special:Search/stew|#stew]] [[Special:Search/peppers|#peppers]] [[Special:Search/mushrooms|#mushrooms]] [[Special:Search/lamb|#lamb]] [[Special:Search/potatoes|#potatoes]] [[Special:Search/onions|#onions]] | ||
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Latest revision as of 16:43, 4 March 2022
Beef and mushroom stew recipe for the Thermomix.
| Beef stew with mushrooms (TM) | |
|---|---|
 |
| Beef stew with mushrooms | |
| Servings: | Serves 2 to 3 |
| Calories per serving: | 1050 |
| Ready in: | 1 hour 15 minutes |
| Prep. time: | 15 minutes |
| Cook time: | 1 hour |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 20th October 2012 |
|
Best recipe reviewTasted much nicer than it looks! 4/5 😃😃😃 |
Ingredients
Create a printable shopping list for this recipe's recipeIngredient
- 140g onions, peeled and quartered
- Garlic to taste, peeled
- 150g green or red peppers or a mixture of the two, quartered
- 40g olive oil
- 500g stewing beef, cut into small pieces
- 2 carrots, scraped, coarsely chopped
- 1 tin of mushrooms, drained or 130g fresh mushrooms, sliced if necessary
- 1 bay leaf
- 90g dry white wine
- 250g or more beef stock
- Salt and pepper
- Fresh or dried oregano, to taste
- 1 large potato or more, cut into smallish pieces
- 75g single cream or milk
Method
- Put the onion, garlic and peppers in the bowl and process for 2 seconds at Speed 5.
- Push the food from the wall of the jug down into the bowl. add the oil and fry for 8 minutes / Speed Spoon / Temp. Varoma.
- Add the meat, set the blade to REVERSE and cook for 3 minutes / Speed Spoon / Temp. Varoma.
- Add all the remaining ingredients, except for the potato and cream and cook at the same temperature and speed for 40 minutes.
- 10 minutes before the end of the cooking time, add the potatoes.
- Add the cream and cook for 3 minutes longer.
Variations
Che'f notes
This is a rather dry stew, so add extra stock if desired.
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