Chilli and garlic bread: Difference between revisions
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|description=Made with dried chilli flakes, frozen garlic and wholemeal flour, this bread will certainly be a favourite in our household | |description=Made with dried chilli flakes, frozen garlic and wholemeal flour, this bread will certainly be a favourite in our household | ||
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<!-- /seo --> | <!-- /seo -->Made with [[Dried|dried]] [[Chilli flakes|chilli flakes]], [[Frozen|frozen]] [[Garlic|garlic]] and [[Wholemeal flour|wholemeal flour]], this [[Bread|bread]] will will certainly be a favourite in our household. | ||
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|TotalCalories = 1201 | |TotalCalories = 1201 | ||
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|PrepTime = 2 hours 15 minutes | |PrepTime = 2 hours 15 minutes | ||
|CookTime = 45 minutes | |CookTime = 45 minutes | ||
|Image = [[Image:Chilli and garlic bread recipe.jpg|alt=Electus]] | |Image = [[Image:Chilli and garlic bread recipe.jpg|thumb|middle|none|alt=Electus]] | ||
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====Best recipe review==== | |||
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''<span class="reviewTitle">Would spelt work?</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.4</span>/5 </span> | |||
<span class="reviewDesc">I wonder if spelt would work with this as I find wholemeal bread very filling.</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
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===Chef's notes=== | ===Chef's notes=== | ||
Very strong Canadian [[Bread|bread]] [[Flour|flour]] can also be obtained online from various [[Flour|flour]] mills and in theory Sainsbury's sell it, but I never seen it in either of our local ones, nor I have ever had it delivered when I have ordered it online from them. | Very strong Canadian [[Bread|bread]] [[Flour|flour]] can also be obtained online from various [[Flour|flour]] mills and in theory Sainsbury's sell it, but I never seen it in either of our local ones, nor I have ever had it delivered when I have ordered it online from them. | ||
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[[Category:Baked or roasted]] | [[Category:Baked or roasted]] | ||
<!-- footer hashtags --><code 'hashtagrev: | <!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/garlic|#garlic]] [[Special:Search/bread|#bread]] [[Special:Search/chilliandgarlicbread|#chilliandgarlicbread]] [[Special:Search/flour|#flour]] [[Special:Search/dried|#dried]] [[Special:Search/frozen|#frozen]] [[Special:Search/yeast|#yeast]] [[Special:Search/chilliflakes|#chilliflakes]] [[Special:Search/kneadingbread|#kneadingbread]] [[Special:Search/clingfilm|#clingfilm]] [[Special:Search/knockback|#knockback]] | ||
</code><!-- /footer hashtags --> | |||
Latest revision as of 15:06, 17 February 2022
Made with dried chilli flakes, frozen garlic and wholemeal flour, this bread will will certainly be a favourite in our household.
| Chilli and garlic bread | |
|---|---|
 |
| Servings: | Servings: 10 - Makes 1 loaf |
| Calories per serving: | 120 |
| Ready in: | 3 hours |
| Prep. time: | 2 hours 15 minutes |
| Cook time: | 45 minutes |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 7th November 2012 |
|
Best recipe reviewWould spelt work? 4.4/5 I wonder if spelt would work with this as I find wholemeal bread very filling. |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 450g Waitrose Very Strong Canadian Wholemeal Bread Flour
- 1 teaspoon salt
- 1 tablespoon dried chilli flakes
- Garlic to taste, diced (I used Waitrose Cook's Ingredients frozen garlic)
- 15g fresh, or 7g (1½ teaspoon) fast action dried yeast
- 300ml lukewarm water
Mise en place
- If using fresh yeast, activate it in the water.
Method
- Mix all of the ingredients except for the water (and yeast, if using fresh).
- Gradually incorporate the water and knead for 10-15 minutes, or 5 minutes if using a machine with a dough hook.
- Leave to rise until double its size in a bowl, covered with oiled cling film.
- Knock back and repeat the kneading and rising process.
- Bake at 230° C (450° F - gas 8), [fan oven 210° C & reduce cooking time by 10 mins per hour] for 30-45 minutes until it is done.
- Turn out of the tin and allow to cool on a wire rack.
Variations
Use fresh garlic if preferred and add other spices of your choice.
Chef's notes
Very strong Canadian bread flour can also be obtained online from various flour mills and in theory Sainsbury's sell it, but I never seen it in either of our local ones, nor I have ever had it delivered when I have ordered it online from them.
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