Coconut and curry sauce (TM): Difference between revisions
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This is a translation of a recipe in '''Salsas y Aliños con [[Thermomix]] (Susaeta Ediciones)''' | |||
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|PrepTime = 5 minutes | |PrepTime = 5 minutes | ||
|CookTime = 4 minutes | |CookTime = 4 minutes | ||
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====Best recipe review==== | |||
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''<span class="reviewTitle">This was lovely with grilled basa</span>'' | |||
< | <span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5</span> | ||
<span class="reviewDesc">Nice and coconutty</span> | |||
<span class="reviewAuthor"> [[User:NonLoggedInUser|NonLoggedInUser]] </span></span> | |||
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Latest revision as of 18:15, 15 February 2022
This is a translation of a recipe in Salsas y Aliños con Thermomix (Susaeta Ediciones)
| Coconut and curry sauce (TM) | |
|---|---|
_Thermomix_TM5.jpg) |
| The new Thermomix TM5 (2014) | |
| Servings: | Servings: 5 - Makes 250 ml |
| Calories per serving: | 134 |
| Ready in: | 9 minutes |
| Prep. time: | 5 minutes |
| Cook time: | 4 minutes |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 31st August 2012 |
|
Best recipe reviewThis was lovely with grilled basa 5/5 Nice and coconutty |
Ingredients
Create a printable shopping list for this recipe's recipeIngredient
- 3 egg yolks
- 200g milk
- 50g coconut milk
- Pinch of salt
- Pinch of pepper
- 1 teaspoon curry powder
- 1 teaspoon flour
- 1 teaspoon butter
- A pinch of nutmeg
Method
- Place all of the ingredients in the TM.
- Blend 4 minutes / 80° / Speed 4.
- Serve hot.
Serving suggestions
It accompanies all kinds of meat, especially pork, but also chicken, lamb and turkey. It is exquisite with fish, pulses and vegetables.
Variations
Curry sauce is one of the most popular in India. It is very aromatic, but mild. If you prefer more flavour add more curry powder or pepper.
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